The site of the 2017 ERA Management and Marketing Conference, the AT&T Executive Education and Conference Center, is located in downtown Austin, at the south entrance to The University of Texas at Austin and near many fine restaurants.
The Center is four blocks from the Texas State Capitol and eight miles from Austin-Bergstrom International Airport. The Center offers stylish and comfortable accommodations for conference attendees, including many amenities:
• one of Austin’s premier fine-dining restaurants, The Carillon;
• a casual cafe, sports bar and lounge;
• room service and a gift shop;
• a full-service business center and concierge services;
• a health and fitness center and heated outdoor pool;
• free high-speed Internet access throughout the hotel; and
• self-parking or valet parking in the Center’s underground attached garage.
Register online here!
A dedicated booking website has been created for the ERA Conference and you will be able to make, modify and cancel hotel reservations online, as well as take advantage of any room upgrades, amenities or other services offered by the hotel. The ERA Conference rate is available on both sides of the conference dates, i.e., from Feb. 24 through March 2.
(Full link to the website is https://resweb.passkey.com/go/ERACON0217)
If you wish to make your reservation by phone, the Group Reservations phone numbers are:
Reservations Toll Free: 877-744-8822
Reservations Local Phone: 512-404-3600
The ERA Conference Committee has blocked tee times between 9:00 and 10:00 a.m. on Sunday, Feb. 26, at the Golf Club at Star Ranch, located about 20 minutes from the AT&T Conference Center. Several attendees at the 2016 Conference played at Star Ranch and highly recommend it.
Until JAN. 31, golfers can reserve tee times on a first come, first served basis by calling the club at 512-252-4653 or online at starranchgolf.com, and be sure to mention you’re with the ERA group. After JAN. 31, the club will accommodate golfers on a space available basis.
The $70 fee includes a buffet breakfast and lunch plus cart and range balls. Golfers are responsible for their own transportation.
Questions? Contact Tess Hill.